When storing seafood, you need a way to keep it fresh. A Flake Ice Machine is the perfect tool for this job. It cools fish to about 0°C, slowing bacteria growth. This helps seafood stay fresh for a longer time. Using 0.25 kg of melted ice can chill 1 kg of fish from 25°C to 0°C. This shows how efficient the machine is. It doesn’t just keep seafood safe—it keeps its taste fresh, like it came straight from the ocean.
Flake ice works well for soft seafood like shrimp and fillets. Its gentle texture avoids harming the seafood's surface. This keeps the seafood looking good and unbroken. Unlike other ice, flake ice softly supports seafood without squishing it. This makes it great for keeping delicate seafood in top shape.
Flake ice stays cold between -5°C and -8°C. This helps it chill seafood very quickly. Its flat shape covers more area, touching seafood better. Quick cooling is key for seafood that spoils fast. Flake ice also melts slowly, keeping seafood cool longer.
Flake ice helps seafood stay moist by adding a water layer as it melts. This stops seafood from drying out and losing weight. It also keeps seafood looking fresh and feeling firm. This makes it more attractive to buyers.
Flake ice lowers the temperature to about 0°C, stopping bacteria from growing. This reduces spoilage and keeps seafood safe. Ice cools better than air, making it great for seafood storage. Flake ice keeps seafood fresh longer and safer to eat.
Flake ice keeps seafood fresh like it was just caught. It cools evenly, saving the seafood's taste, look, and feel. Whether it's fish or shellfish, flake ice keeps them in great condition. This makes it a smart choice for seafood businesses.
Fun Fact! In 2023, the seafood industry added $0.3 billion to the flake ice market, showing its rising value.
Evidence Description | Year | Value (USD Billion) |
---|---|---|
Rising need for flake ice in food and seafood storage | 2034 | N/A |
Seafood industry's contribution to flake ice market | 2023 | 0.3 |
Flake ice's role in stopping bacteria and keeping seafood fresh | N/A | N/A |
The 5Ton Flake Ice Machine creates 5 tons of flake ice daily. This amount ensures you always have enough ice for seafood storage. Whether you own a seafood market or factory, this machine provides a steady ice supply to keep seafood fresh.
This machine is made for large-scale use. Its advanced cooling system keeps making ice, even during busy times. With automated controls, it works well without needing much attention. It delivers reliable performance, perfect for commercial and industrial needs.
Metric | Value |
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From 1 ton to 30 tons | |
Ice Making Efficiency | High and industry-leading |
Reliability | Very low failure rate |
Control System | Fully automated and smart |
Refrigeration Components | Top brands like Bitzer, Danfoss |
The 5Ton Flake Ice Machine is built to last. It uses high-quality materials that resist damage, even in tough conditions. This machine can handle daily use without losing its performance.
This machine works well in factories and businesses. It meets global safety and quality rules, like CE and SGS certifications. Its strong design ensures it runs smoothly, making it great for seafood storage and more.
Feature | Description |
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High Durability | Made with top materials for long-term use. |
International Certification | Certified by CE and SGS for safety and quality. |
Continuous Ice Production | Supplies steady, high-quality ice for large needs. |
Easy Maintenance | Simple to fix, reducing downtime and boosting efficiency. |
This Flake Ice Machine is energy-saving. It uses about 70 kWh per ton of ice, making it affordable to run. Low energy use cuts costs while keeping great performance.
The machine is designed to make lots of ice with little energy. Its efficient cooling system works fast and keeps costs low. This makes it a smart choice for saving money on energy bills.
Energy use: 70 kWh per ton of ice
Power Use: 4500W
Tip: Choosing an energy-efficient Flake Ice Machine saves money and helps the environment.
The 5Ton Flake Ice Machine is useful for many industries. It works well for seafood shops, meat plants, and supermarkets. The soft ice it makes is great for keeping seafood like shrimp and fish fillets fresh. In meat processing, it helps keep beef, pork, and chicken cold and safe. Supermarkets use it to keep food fresh and looking good for customers.
This machine fits the needs of different businesses:
Seafood shops use it to protect delicate fish and shrimp.
Meat plants rely on it to keep meat fresh and safe.
Supermarkets trust it to store perishable items for customers.
This machine shows its value by keeping products fresh in many industries.
The 5Ton Flake Ice Machine can use both freshwater and seawater. This makes it perfect for fishing near the coast or inland businesses. You can adjust the machine to fit your needs, like making more ice or using it for special tasks.
Key features of its flexibility include:
Works with freshwater, seawater, and other liquids.
Over 40 patents for its smart design.
Feature | Description |
---|---|
Daily Output | |
Applications | Used in supermarkets, catering, fishing, and meat processing. |
Certifications | Certified by CE, PED, AMSE, ISO9001, and more. |
This machine is ready for any job, making it a great choice worldwide. Whether for seafood, meat, or other goods, it gives reliable and steady performance.
Setting up the Flake Ice Machine is simple. Pick a flat spot with good airflow, away from sunlight. Make sure the power is steady and grounded properly. Attach the machine to clean water using secure pipes. Add a drainage system for wastewater. Test the machine to check if it works well.
Installation Steps | Description |
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Choose Location | Place on a flat, ventilated surface away from sunlight. |
Power Supply | Ensure stable power with proper grounding. |
Water Connection | Use clean water and secure pipes. |
Drainage System | Set up proper drainage for wastewater. |
Initial Testing | Test the machine to ensure it operates correctly. |
Using the machine is very easy. It makes flake ice and stores it in a cold room. Workers can move the ice with shovels to cool seafood. The machine’s automatic controls let you adjust settings easily. This ensures you always get the right amount of ice.
Tip: Follow the maker’s instructions for the best results and safety.
Cleaning the Flake Ice Machine is important for good ice quality. Wipe the inside and outside regularly to stop dirt buildup. Sanitize parts daily and throw away old ice to keep it clean. Do a deep clean every six months to keep it working well.
Frequency | Tasks |
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Daily | Sanitize components, check ice bin level, and dispose of old ice. |
Weekly | Clean air filters, inspect condenser coils, and check water filters. |
Monthly | Perform a professional inspection and deep clean all components. |
Quarterly | Check refrigerant levels and inspect electrical connections. |
Annually | Clean the compressor and inspect the ice thickness sensor. |
Regular service keeps the machine running well. Check the cooling system and refill refrigerant if needed. Replace worn parts when necessary. If problems happen, read the manual or call a technician.
To make the machine last, follow a care plan. Use clean water to stop scaling and keep ice production steady. Check the compressor and fan motor yearly to avoid overheating. These steps lower repair costs and keep the machine in great shape.
Note: Regular care helps the machine last longer and keeps the ice safe and fresh for seafood storage.
A 5Ton Flake Ice Machine is great for storing seafood. It cools quickly, keeps seafood moist, and makes it last longer. This helps seafood stay fresh during storage and transport. Fresh seafood looks better and stays safe for buyers. Using ice improves seafood quality and helps global trade. This machine works well and can be used in many ways. It’s a smart choice for your business. Keep your seafood fresh and high-quality with the 5Ton Flake Ice Machine.